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Penang; Training, Travelling, Eating Part 2

hi people!
why it takes sooooo long nak sambung part two?? hahhaha
I am so sorry, so damn busy lately, hiks ye keee~~ what ever lah..
okay, last time stop kat part mee udang tu kan?
aah, mee udang tu sedappp.. then, mission nak hamik beg kakak aku pun berjayalah..
jumpa tokey MID GULAI KAWAH muka familiar ala2 retisss gitewww

balik, redah semula jambatan penang.. jemmm mak kaww~~.. hukhuk.. okay lah~~. In one day, aku dah redah dua jambatan sekali gus!, .. amikkaw...


DAY TWO
yeayyy, pegi sampling kat LANGKAWI ^_^
hamboi ko kan... sampai2 je dah pegi sampling, kat langkawi plak tu dek nooonnnn
wait, ni bukan happy2 taw, ini ialah training untuk bacteriology aku,,, =D

then, i met Mr Shafiq, the officer which responsible on this trip, and other three laboratory assistant; Mr. Fahmi, K. Zila and Uncle, they were very friendly and really taking care of me =P

bertolak pagi dari NaFish, via pajero. sampai kat jeti kuala perlis tengah hari, then, kitorang naik feri ke langkawi, macam biasalahkan,. ~~

sampai je, kitorg tidoooo~~~~ hahahahha penat...

malamnya kitorang keluar untuk dinner, then pusing-pusing pekan chenang.
night in chenang i could say ala-ala malam di Kuala Lumpur, gicheww~~
many tourists around, shops pun still opened even though dah late night, and banyak buskers kat tepi-tepi jalan playing good songs for you guys ;).

almost mid night, then we all heading back to hotel which was situated at pekan kuah, jauh nawww


DAY THREE
the sampling day! yeay!..

make it short, we all went to the jetty which was specialised for fisheries,
we brought all of the sampling gears; the box, plates, bacteriology stuffs and us!
via boat laju, we were heading to the seabass farm in the middle of few islands.
Uncle said that the place was nearby to Pulau Dayang Bunting.
well, the view? masyaAllah, damn breathtaking..
rasa macam tak maw keluar dari situ beb, soooo cute!

Mr shafiq and Mr Fahmi pergi ke tengah2 field, amik water quality parameters then brought about 20 seabass towards the jetty,
alive ok!
all the fish were dissected freshly in order to get fresh subcultured of bacterial sample from the kidney, liver and spleen.
they taught me then let me did it by myself.
the seabass besaq kot, seriously need an amount of energy jantan to bring it down!

after all of us bertungkus lumus mendissect ikan-ikan siakap neyh, then we all picked yang potential untuk dimakan,
yeayyy
seabass bakaqqq~~
*akulah antara manusia pelahap waktu lunch tu* =_=.

after makan, we all pergi jejalan beli souvenirsss..
well, actually, they all melayan kerenah Suhaiba kekonon baru sampai Langkawi, hahahahha
shop kat tempat2 famous around the small island, tempat coklat, pinggan mangkuk, dan segala periuk-periuk ..
*nasib baik dalam kawalan budget, dan juga muatan kereta yang ala-ala cumil muat2 kami berlima, kalau takkkk, aku memang borong beli segala beg roda hingga ke batik dan juga gamat by-product,.. huhuhu

DAY FOUR

we all balikkkk...
bila dah turun kat tanah air Malaysia - Perlis, uncle bawak kitorang makan kat Mergong Kedah..hehehhehe
laksa ikan sekoq!
beb, aku tambah dua kali woiiii~~
yang bayar? uncle..huhuhuhuhu
thanks uncle! hehehheheheh
 makan kat sini memang suggested
sebab sedap, murah and approved by JJCM
gichewwww

*overall, sampling kt Langkawi is seriously kills two birds with one stone, auwwwww~~~

my day five and day six kat lab je ..
they taught me many things, ; preparing agar, streak bacteria, making glycerol stock for bacteria, CFU etc.
banyak jugak nak hadam dalam masa yang singkat, *fuhhhhhh

DAY SEVEN

k.hawa offered herself brought me touring around Penang
yeayyyy
thank you k.hawa ^_^
first of all, k.Hawa brought me to the famous Penang Hill,
ticket price was RM 10 per head. keep the tix, cause they will check for return ticket.
for me, oklaaa naik bukit bendera ni..
first timerrrr ... *memang jenis jakun semedang.. hahahhaha
ramai je yang guna alternative ways untuk naik atas,
to those yang rasa nak beriadah heavy sikit, boleh la panjat bukit tu,
i saw, there many local people and tourists get on the hill via bicycle and even hiking.
after all, having fruit ice cream on top of the hill was really blissful. heaaaa

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